For Conference queries and questions please contact the Conference Convenors, Edwina Bowie and Mija Reynolds. Conference Sponsorship queries to be directed to Kirsty Williams and Conference Registration queries and adjustments to Michelle Hilder and Pamela Cuffe.
Our significant others have not been forgotten and the SA team have created two fabulous days with partners tours on both Wednesday and Thursday.
Cost: $50 cash per day (payable on the day)
Strictly no children.
Closed footwear must be worn both days.
Proudly supported by Hewitt Foods.
1. Adelaide Oval Tour
Adelaide Oval Stadium Tours take you behind-the-scenes where you’ll discover hidden secrets and relive celebrated moments.
2. Cooper's Brewery Tour with long lunch + guest speaker
Learn about their 160+ years of history and how Coopers make iconic beers, while being guided through the brewing process and packaging line.
3. Mini-Golf @ Regency Park Golf Course (bar & tavern facilities available)
Play a round at one of Australia’s best mini golf courses.
Proudly supported by Southern Wire.
1. Thomas Foods International (TFI) @ Murray Bridge
TFI is a new state-of-the-art meat processing facility, replacing one destroyed in a 2018 fire. A global showcase of advanced food manufacturing setting industry benchmarks in technology, efficiency, and environmental sustainability.
2. The Bend @ Tailem Bend Car Museum and Go-Carting
The Bend, officially known as Shell V-Power Motorsport Park, is a world-class motorsport facility comprising of a 7.77 km circuit. This stop will involve a quick look at the car museum (some new, some old - all expensive!) and a chance to get track-side and challenge your mates on the go-karts.
3. T Muso & Co Veggie Farm @ Langhorne Creek
T Muso & Co is a multi-generational family horticulture business that began on a modest two hectare plot. The Musolinos plant 5.2 million broccoli seedlings producing 100,000 broccoli each week; 2.8 million cauliflower seedlings, producing 50,000 cauliflowers per week, and 7.7 million lettuce seedlings, growing 150,000 lettuces a week. We hope you like your veggies!
